Sulfur Sticks (Strip) – 5 Pack

$9.99

Pack of 5 strips
To be used when your barrel (Wine ONLY) is not in use to help prevent bacteria including vinegar bacteria from forming.
Usage Rate: One stick per month when the barrel is not in use.
How To Use: First, light the stick. Then, suspend the stick about half way into the barrel using wire or another non-combustible material and loosely insert the bung. After five minutes, remove the sulfur strip (be careful not to burn yourself) and firmly insert the bung.
After you have used sulfur in a barrel be sure to throughly rinse the barrel before use!